Menu

All course meals served with

Hibachi Vegetables, Our signature Sauces and Steamed rice( sub fried rice $7 per person) .

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$ 71.00+tax

Chicken and Shrimp

Hibachi Chicken
(Teriyaki, Spicy, Garlic Lemon)
8pc Garlic shrimp
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$ 85.00 +tax

NY Steak, CHICKEN & SHRIMP

6oz NY strip steak with garlic butter 5oz Sesame chicken 5pc Garlic shrimp
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$ 82.00+tax

Filet Mignon & Shrimp

6oz Tenderloin steak lightly seasoned.
6pc Garlic shrimp
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$91.00+tax

Filet Mignon & Lobster

6oz Tenderloin steak lightly seasoned.
Lobster tail with garlic butter and lemon.
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$115.00+tax

Chef Special

5oz Tenderloin steak lightly seasoned.
3oz Sea scallops grilled with garlic butter and lemon.
2pc Garlic shrimp
Wild Lobster tail with garlic butter and lemon.
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$ 73.00+tax

NY Steak & CHICKEN

6oz NY strip steak with garlic butter
5oz Sesame chicken
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$95.00+tax

Kanji

5oz NY strip steak
6pc Shimp with garlic butter
Lobster tail with garlic butter and lemon.
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$60.90+tax

SUPREME BUFFET

* Fried rice *Hibachi vegetables * Teriyaki Chicken * Broccoli with steak * Gyoza * Grill edamame *Garlic shrimp * Yakisoba noodles * Spicy chicken
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$40.90+tax

HIBACHI BUFFET

*Fried rice * Hibachi vegetables * Teriyaki chicken *Steak with broccoli *Gyoza * Yakisoba noodles
Our full menu

I understand and know how important it is to treat my guests, When a customer calls, my priority is to understand your needs and tastes, every detail is important. It's your party and I'm still part of it. we use fresh, high quality food.

  1. All prices shown are per person.
  2. Prices do not include sales tax or gratuity.
  3. If it’s more than 50 people, we suggest buffet style meal.
  4. Buffet Style a 15% charge is applied for Equipment and Labor
  5. Travel charges $2.00 per mile .
  6. If you have any food allergies and or special request, please be sure to take note of that before the event.
  7. Consumption of raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  8. Deposit required at time of booking.
  9. service time (Approximate 3 hrs per event) $50 extra for 1/2 hr.